Overnight-marinated Ibérico pork fillet roasted with crispy potatoes and caramelized red peppers for a Spanish feast.
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Overnight-marinated Ibérico pork fillet roasted with crispy potatoes and caramelized red peppers for a Spanish feast.
Aromatic ground venison curry with warming spices, tomatoes, and peas. Bold flavors in 1 hour.
Roasted celeriac in fragrant curry sauce with coconut milk and warming spices—hearty and satisfying.
Vibrant spring soup with courgette, sweet peas, and aromatic basil pesto swirl.
Caramelized apples meet tangy sauerkraut in this warm skillet with fresh greens and toasted nuts.
A warming Japanese-inspired soup with ginger, vegetables, and probiotic miso for winter comfort.
Comforting golden soup with tender chicken, pearl barley, and warming turmeric for cozy nights.
A golden, nourishing bowl featuring tender chicken, turmeric, fresh lemon, and baby kale for a protein-rich meal.
Tender beef, root vegetables, and savory herbs simmer together for a warming bowl of comfort.